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When the genie offers me three wishes, I’ll ask for gratitude. Let others squander my leftover wishes to fund their dreams or fix the world any way they like. As the one who cherishes whatever I may have, I’ll want for nothing and be immune to both the greed of others and their good intentions. This tepid bowl of chili won’t need sour cream, chopped red onion, fiery peppers, or shredded cheese once the genie has seasoned not it but me. And neither will I be deficient to myself. Already, darling, you and I own more than most humans have ever owned, and eat better, and savor it less. Even this mundane chili is richly exotic in most places on earth at any time other than ours. It’s we who fail the chili if it’s lacking. Taste it again more thoughtfully. Be the spice. You’re welcome. I may not be the ideal partner or even the ideal chef, but, for each other, if for no one else, we could both be. Of course, the genie will have the last laugh. Between the rubbings of the lamp, she has a thousand years to solve the riddle of every desire. However crafty my wish may seem—to live in pure appreciation—she’ll grant it only technically, as everyone knows, grant but not grant it. She could, for example, punish me for neglecting to protect what I already have. And I would surely suffer without your gratitude for my chili, if you catch my drift. It’s worth a second wish. Already I’m like an astronaut too long from home whose most exotic fantasy is lying beside you in our own bed whenever we’re not. If you felt that way about me, too, my first two wishes would do the work of three.

He showed us what was on his fork, triumphantly, as if he had made it or given birth to food. I have no idea what this is!, he told us. What is this? He made us taste it from his fork, reloading as needed, and guess what it might be. Read the rest of this entry »

We bought the farm, not to grow anything, but because it came with so much food. The farmer had died without a will and let it go for taxes, complete with furniture and cars, and in the barn some big machines we siphoned of their gas to joyride down the country lanes. Read the rest of this entry »

How you begin is who you are. Only a killer can do it alone; for others, whether you slice, chop or do field surgery, have someone reliable hold the bird by the wings at the shoulders. Read the rest of this entry »

She was our youngest and tender-hearted (tender, in fact, throughout) and therefore hard to eat. All through the lengthening day, the aroma tempted us to open the oven and peek, to pluck at the crisping skin, to let just a bit of her escape. Read the rest of this entry »

Every new technology makes it harder to live together. His first thought, on seeing the summons, was of his wife: had she noticed it, was what he thought. She was in the kitchen, reducing wine and lemon juice for scampi. Read the rest of this entry »

Emil is a genius. What he does with food is more like alchemy than cooking. The dishes that come out of his kitchen might not be food any more. Read the rest of this entry »

Hot oil makes food glisten for the master and his mother and his sons. An unattractive vegetable can cost cook her job. The young girl watches while wilted greens are set aside and chicken goes into the heat. Read the rest of this entry »

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EAT FEED

299-WORD NOVELS

Character, conflict, emotional impact. And sentences! Everything you want in a novel, without one extra syllable.

Behind the Pseudonym

The pen name David B Dale honors my parents Beatrice and Dale. David+B+Dale = davidbdale

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